How to order

Call 07880 541 485, or email order@thefishmongerltd.com

Below is a list of what is usually available. It is not a list of all we can get. If you can't see what you want then please order it at the same number and we can usually get it within 24hours if we do not already have it in stock. Prices will vary according to the market.

We can give you advice on portion size and cooking times.

Oily/ omega 3 rich fish

Mackerel

Tuna Loin

Organic Salmon fillet (farmed)

Wild salmon when in season

Non organic Salmon fillet (farmed)

Arctic Char

Sardine

Herring

Rainbow Trout (farmed)

Brown Trout (wild)

Wild Sea Trout

Black Cod

 

White Fish

Cod

Haddock

Pollack

Skate

Hake

Monkfish

Ling
Coley

Flat fish

Plaice

Lemon Sole

Sand sole

Brill

Dover sole

Halibut

Turbot

 

Round fish

Bass

Bream

Red Mullet

John Dory

Huss/ Dogfish/ Rock Salmon

Redfish

Snapper

 

Cold smoked produce

Undyed natural smoked haddock

Manx Kippers

Grimsby Bay Kipper

 

Hot smoked produce

Whole mackerel

Arbroath smokie

Kiln baked salmon

Smoked eel

Smoked sprats

 

Other favourites

Squid

Marinated Anchovies

Jellied eels

Brown Shrimp

Raw Prawn

King scallop

Oysters

Samphire

Live lobster

Cooked lobster

Live crab

Cooked crab

Dressed cock crab

Dressed hen crab

Langoustine

Live eel (we will prepare it for you)

Mussels

Clams

 

 


Circus Street, Rear of 26 Royal Hill, Greenwich, London SE10 8RT
TEL: 07880 541 485 E.MAIL: INFO@THEFISHMONGERLTD.COM, ORDER@THEFISHMONGERLTD.COM